You would think that a city of over 3 million people would have all sorts of great BBQ restaurants but we have found this to be to the contrary. On Saturday, we picked up some beef brisket from the Whole Foods on North Avenue. After much research & evidence based practice, WF has some of the best brisket in town. Kelly paired the brisket with guacamole and tortillas and Adam used the coveted sauce from Rudy's on white bread. For those not in the know, Rudy's makes some of the best barbeque sauce in the world.
Quick & spicy tomato soup with crusty Parmesan bread and baked parmesan crackles. A great choice when it's snowing outside.
We had over a foot of snow yesterday. As you can imagine, Bailey loves this. There are places by the lake where the snow is deep. It is quite the sight to see him walk in snow that is taller than he is- it looks like he is swimming in snow!
Crab cakes with Kelly's potato salad! We usually trick up this "Ultimate" recipe from Tyler Florence. Think hot sauce and red chillies when trying this-
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